Chủ Nhật, 24 tháng 4, 2016

Making pasta mince

The baby frequently mother to the no matter salons or supermarket, feeding extremely mouth as well as sold out. no leading to slaughter to baby and husband both enjoyed at home anyway. Only should 30 minutes of additional mother 1 fever to Mam Mam baby then, which the poorly shortage next shop ahead.

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Material :
- Long pasta: 200g
- Kill : 200g
- Tomatoes: 200g
- Onions: 1/2 tubers
- Leaves laurel: one leaves
- Leaves origano: 1 tsp
- Cooking oil
- Salt
- Street.

method do:
- North pot of water on the stove, to the well as in salt 1 tablespoon oil, boiling water, boil on medium flame drop noodles, boiled under period on the package jealous then, about 8-10 minutes, came time break sometimes also small core pasta seen as hair is just cooked noodles came . Pour the drained pasta into weaving.
- Tomatoes washed, deer back through boiling water, peel stop block , terminate seeds, slices to to puree blender jar.
- Onion peel stop peel, chopped.
- meat bought of washed, chopped or minced, then marinated to the little seasoning.

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- Place the pot against having to the kitchen, with the on one little oil, non-aromatic onions and with the on one bay leaf, followed which poured into the grind tomatoes simmer with the tomato water gone down as well as match again, add 1 / 2 teaspoon salt, one tsp sugar, tasting just mouths then for slaughter stirring, boil for 2-3 minutes to butchering nine cows. To the into the pot slaughter 1/2 teaspoon origano leaves, stir, we are part of a fever.
- Drain the sauce 1/2 slaughter , to the boiled pasta into the sauce left in the pan and mix, cook for about 1 , 2 minutes for and infused spices.

Description cuisine

Divide noodles into 4 plates, pour the sauce just enough to have 4 discs, to the decorated. is often with the to add chili noodles disk and custom ketchup taste. Pasta dish sip plus a little red wine French likely enhanced compelling flavor

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